Covid 19 Safety Measures for Face to face Training

​

We are going above and beyond to make Training with us as safe as possible by implementing certain measures.

​

Safety Measures and Cleaning Protocols:

Every venue and high traffic areas will be sanitized after every session.

Sanitizer will be available at all entrances and exits

Ant-bacterial soap in Bathrooms

Thermal Scanning upon entry and exit at the venue.

Masks obligatory

Register of all venue staff available in case contact tracing becomes necessary.

​

Single story Venues:

To prevent the use of both stairs and lifts to maintain social distancing

More direct openings for ventilation (windows and sliding doors)

Safe Venue room configuration to maintain social distancing.

Taped marking on the floor to indicate safe distances

​

Buffets:

Research has indicated that Buffets are not conducive to Covid 19 safety measures

Delegates choose from daily menu on-line or fill in menu choice every day before Workshop starts.

Food will be served on individual trays with separate condiments and utensils for each person.

Individual packaged peppermints and water bottles

Larger Venues:

To maintain social distancing larger venues will be booked

Smaller delegate numbers

Facilitator/Trainer:

Training manuals and pens will be packaged individually

Facilitator will wear face a shield and maintain social distancing during training

​